Fine French cuisine restaurant and brasserie located in the old stables and the concierge Willemans-Ceupens Breweries. Comfortable seats and space veranda on the ground floor and secluded upstairs room for every event. Private parking in their courtyard.
The restaurant Passage à Niveau opened in 2005, created by Carlos Pereira Alves.
Sunday Closed
Monday 12:00 — 15:00
18:00 — 23:00
Tuesday 12:00 — 15:00
18:00 — 23:00
Wednesday 12:00 — 15:00
18:00 — 23:00
Thursday 12:00 — 15:00
18:00 — 23:00
Friday 12:00 — 15:00
18:00 — 23:00
Saturday 12:00 — 15:00
18:00 — 23:00
We do not accept reservations.